1-Cereals containing gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame seeds, 12-Sulphites, 13-Lupin, 14-Molluscs
1a – Gluten present in bread only, Gluten free bread available

Our Chips are gluten free but are cooked in a fryer that is also used for products containing gluten

Although we take great care in the preparation of our food, our kitchen is an open environment where allergens are used.